Why we took my date to Club Chinois in Mayfair, London

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Second dates are scandalous minefields aren’t they? Go gently softly, or all out to entertain?

Club Chinois doorman
Club Chinois doorman

Glitzy, spritzy, voluptuous and rarely interesting are a difference that open to mind when we consider behind to my dusk during Club Chinois final week.

Located on a reduce turn underneath a already timeless Park Chinois jazz cooking and dance grill on Berkeley Street, it’s an altogether opposite character of dusk out.

The elementary brownish-red doors are hold open by a curiously dressed doorway male and give no spirit to a evident change of stage once we enter.

Lots of low red, plush fabrics, smiling faces, a universe detached and revealing of a ended age once lived during a 30’s in Shanghai. We followed a red runner downstairs to Club Chinois where a shimmering space stretches out to a dimly illuminated nonetheless gorgeous dining area.

Club Chinois is a latest origination by Alan Yau, a epicurean conductor who constructed different and rarely successful establishments such as a Michelin-starred Hakkasan and Yauatcha, Soho’s Duck and Rice and, yes, Wagamama. Yau’s prophesy for Club Chinois is to get divided from a differing atmosphere of complicated bar culture. It positively does that.

Once seated on a purple velvet banquettes aside a bullion mirrored table, it wasn’t prolonged before a lady wearing a ditch cloak and a pinkish incline hair-do indicated to contend nothing. Then she whispered “have we brought a money”.

Club Chinoise Usherettes
Club Chinoise Usherettes

Beside her was an drug smoking trifler who upheld by any so often, as did a span of usherettes offered who-knows-what. All were smiling knowingly. It was absurd though so funny. And unexpected.

I double-checked and no this wasn’t a Mayfair pronounce easy – we were consistent into a entertainment. Huge columns of bullion leaves reached from timber floors to forged timber ceilings, while resigned lighting and well-mixed DJ song in between acts, all worked to emanate a rarely ambient boudoir-style décor feel.

Gold columns in dimly illuminated dining sourroundings during Club Chinoise, Mayfair
Gold columns in dimly illuminated dining environment

Food is tasty and as appetising as a birthright would suggest. The character was a mix of Chinese and French dishes that were ideal for sharing. It was a tad dark, so we had to get my iphone flame out to get a improved demeanour during a menu. we felt reduction broke when we saw others doing a same.

Throughout a dusk a tapas of party come and went, infrequently a thespian – a Sam Cooke sound-alike, or a voluptuous lady who comes out of a container with an array of sorcery tricks and even a revealing flamenco dancer.

It seems anything goes, entertainment-wise. But a word to a wise: it becomes some-more raunchy as a night wears on. If your date is gloomy of heart, select an early dusk cooking engagement and pierce on.

But my date was enthralled. So after dinner, we gave adult a list and we stayed on logging by a gilded bar for a long, heady night celebration cocktails (from £15 each). Mine was a Mochito and Manhattan served by sexy group in white tuxedos. His, a tomato extract – he was driving.

The gilded bar during Club Chinoise in Mayfair
The gilded bar during Club Chinoise

From this vantage we continued to watch a uncover and chatted happily to others who, like us, had also slipped into a arrange of nirvana.

Verdict: We spent roughly 4 indulgent hours during Club Chinois and any impulse bubbled with warn and entertainment. It was time good spent among an affluent, young(ish) throng who had free into smiling friendliness. As for a date, a week after he is still articulate about it.

Fact file

Club Chinois takes place Thursday – Saturday any week, 7.45– 12.30pm
Cocktails start from £15 a head
Expect to compensate £20-£30 per head

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Posted by on Jun 17 2017. Filed under LUXURY. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry

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